The restaurant has been around for a real long time, Friday was our maiden voyage to the fine Italian restaurant. If you can get past the smell as you walk in the door, it's worth staying. I think those red and white table cloths are as old as the restaurant and maybe they have something to do with the odd smell.
Monday, February 11, 2008
DINO's
The restaurant has been around for a real long time, Friday was our maiden voyage to the fine Italian restaurant. If you can get past the smell as you walk in the door, it's worth staying. I think those red and white table cloths are as old as the restaurant and maybe they have something to do with the odd smell.
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